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Specialty Baking |
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Everyday Keto Baking: Healthy Low-Carb Recipes for Every Occasion
Erica Kerwien · Fair Winds Press
Pages: 160
Format: Paperback
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Have your cake - and stay keto too! With Everyday Keto Baking, there's no need to deprive yourself of the breads, muffins, and other treats you love. Instead, learn to make keto-friendly (low-carb, high-fat) versions of your favorite baked goods using real-food ingredients. This... |
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Gluten-Free Baking At Home: 102 Foolproof Recipes for Delicious Breads, Cakes, Cookies, and More
Jeffrey Larsen · Ten Speed Press
Pages: 288
Format: Hardcover
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A comprehensive, visual collection of more than 80 master recipes (with variations) for gluten- and allergen-free breads, muffins, scones, cakes, cookies, pies, tarts, and more, developed and refined by a baking instructor/pastry chef to achieve stellar... |
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Naturally Sweet: Bake All Your Favorites with 30% to 50% Less Sugar
America's Test Kitchen · America's Test Kitchen
Pages: 336
Format: Print book
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In this timely, unique cookbook, America's Test Kitchen tackles the monumental challenge of creating foolproof, great-tasting baked goods that contain less sugar and rely only on natural alternatives to white sugar.
White sugar is one of the most widely demonized health threats... |
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Gluten-Free and Vegan Bread: Artisanal Recipes to Make at Home
Jennifer Katzinger · Sasquatch Books
Pages: 192
Format: Paperback
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Jennifer Katzinger makes baking artisanal gluten-free and vegan breads at home simple. This cookbook contains recipes for yeasted breads, fougasse, flatbreads, sweet breads, sourdough, quick breads, savory breads, sandwich breads. More than 60 recipes, including Country Baguette, Cinnamon... |
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The Secrets of Gluten-Free Baking: Delicious Whole Food Recipes
Jillayne Clements · Front Table Books
Pages: 190
Format: Print book
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Gluten-free, healthy and delicious? Yes, it is possible! Use Jillayne Clements unique whole foods approach to baking to create Buttermilk Biscuits, Honey Oat Bread, Potato Rolls, German Chocolate Cake, and more! This book blends taste and satisfying nutrition into mouthwatering gluten-free... |
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Keto Sweet Tooth Cookbook: 80 Low-carb Ketogenic Dessert Recipes for Cakes, Cookies, Pies, Fat Bombs, Shake
Aaron Day · Alpha
Pages: 160
Format: Paperback
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A must-have desserts cookbook for every keto dieter who craves sweet treats without all the sugar and carbs, with beautiful photography and 80 recipes for keto-friendly cakes, cookies, candies, fat bombs, shakes, ice cream, smoothies, and more.
Following a ketogenic diet means you can never... |
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Flying Apron's Gluten-Free & Vegan Baking Book
Jennifer Katzinger · Sasquatch Books; Original edition
Pages: 192
Format: Paperback
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Over the last decade, a vegan diet has become a more mainstream choice; food allergies have been increasing at alarming rates; and celiac disease is on everyone's radar. When owner Jennifer Katzinger opened The Flying Apron Bakery in 2002, she wanted to accommodate more people, as well... |
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Allergy-free Desserts: Gluten-free, Dairy-free, Egg-free, Soy-free, and Nut-free Delights
Elizabeth Gordon · Houghton Mifflin Harcourt; 1 edition
Format: Hardcover
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A collection of delicious dessert recipes for those with allergic reactions to nuts, dairy, gluten, etc. Even those without allergies won't know the difference. Find recipes for cookies, bars, quick breads, cakes and frostings, pies and more! Try Red Velvet Cake, Delicious Baked donuts,... |
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The Cake Mix Doctor Bakes Gluten-Free
Anne Byrn · Workman Publishing Company
Format: Paperback
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Thirty million Americans are gluten-intolerant or have a gluten sensitivity, eliminating it from their diets because gluten—a protein found in wheat, rye, and barley—has been implicated in health issues ranging from respiratory problems and abdominal discomfort to anemia,... |
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Ani's Raw Food Desserts: 85 Easy, Delectable Sweets and Treats
Ani Phyo · Da Capo Lifelong Books; 1 edition
Format: Paperback
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You can have your cake and eat it too with Ani Phyo’s innovative, delicious desserts. From cobblers to cookies, pies to cupcakes, Chef Ani’s easy-to-make sweets are wheat-free, gluten-free, dairy-free, processed sugar-free, and cruelty-free. Deceptively simple, these treats... |
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BabyCakes Covers the Classics: Gluten-Free Vegan Recipes from Donuts to Snickerdoodles
Erin McKenna · Clarkson Potter
Format: Print book
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A latest collection of vegan gluten-free and refined sugar-free recipes by the proprietor of BabyCakes NYC and BabyCakes in Los Angeles features revised versions of classic favorites including gingerbread pancakes honey buns and German chocolate cakeTitle Babycakes Covers the ClassicsAuthor... |
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Artisanal Gluten-Free Cupcakes
Peter Bronski · The Experiment
Format: Paperback
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The wait for an entire cookbook of gluten-free cupcakes is over! Kelli and Peter Bronski’s Artisanal Gluten-Free Cooking garnered a PW starred review and airtime on The Splendid Table, and within one year of publication has established itself as a category-leading all-purpose gluten-free... |
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Bread & Butter: Gluten-Free Vegan Recipes to Fill Your Bread Basket
Erin McKenna · Clarkson Potter
Format: Hardcover
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At long last, the holy grail of gluten-free vegan baking: airy, light, and tender breads, from Erin McKenna, founder of BabyCakes NYC and Erin McKenna's Bakery NYC and the visionary who also cracked the code of vegan frosting For two decades, a gluten sensitivity forced Erin McKenna... |
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